The Value of Benchmarking
Having survived the recession, the kitchen and bath industry is almost back to normal...and that is what concerns me most. Because if kitchen and bath dealers haven’t truly uncovered, confronted and repaired the flaws in their business models before the...
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Congratulations are in order! As a kitchen and bath firm owner, you have survived both the Great Recession and the Reticent Recovery. More likely than not, showroom traffic these days is considerably better. Consumers are more optimistic. You are probably busy preparing more proposals and closing more sales. Things are almost back to normal.
And THAT is what concerns me the most…for kitchen/bath firm owners, for the staff that supports them, for the vendors who ship them product and for the industry we all love and in which we make our living. Because if dealers haven’t truly uncovered, confronted and repaired the flaws in their business models before the market rebounds, then all of the pain of the last four years will be revisited in the next downturn. And that would be tragic.
The biggest problem with most small businesses is with the owners themselves: They are simply too close to their operations to really see all of the flaws. They may have survived the last four years, but most still lack the perspective to know what to change. The results of a SEN/KBDN survey in July of 2010 supports this observation; it revealed that 90% of the 200 kitchen/bath respondents lacked a business advisor, board of directors or membership in an industry organization that could provide reliable advice.
THE Dangers of ‘Back to Normal’
Back to normal for the typical surviving kitchen/bath design firm owner means working furiously in the business, not on it. Owners again seem to be “too busy” to learn all there is to know about what they don’t know about running a profitable, sustainable business. As evidence, I submit the nearly 50% no-shows of kitchen/bath dealers who were invited to a recent one-day business seminar in Baltimore as guests of sponsoring vendors.
The event was free to them. If applied correctly, the information presented at this seminar could transform a marginal operation into a real money-maker. But 50% of them were too busy – and too short-sighted – to learn.
Maybe there is comfort in continuing to do what you know rather than finding out about what you don’t know. But it sure won’t build a better bottom line for business owners in the short term. And it sure won’t empower them in the long term to build their business into an engine for wealth that can be sold for a premium price and fund a comfortable retirement.
Speaking of retirement, most kitchen/bath dealers have exhausted their savings or taken on more debt just to survive the Great Recession. People are living longer in retirement; indeed, certified financial planners say your money should last you to at least age 95.
Social Security will most likely not be as big a safety net as it was for earlier generations. Out-of-pocket medical expenses for the average couple in retirement is estimated at $250,000. So, going forward, it’s going to take a lot of very profitable years in business for most kitchen/bath dealers to either rebuild their savings or develop their businesses into very valuable assets that can command a hefty sales price to earn a worry-free retirement – or both. You certainly don’t want to be 80 years of age, retired in Florida, and have to sell an occasional kitchen project just to have ends meet.
Benchmarking Bursts the Bubble
For far too long, kitchen/bath dealers have been living in a bubble…in a world consumed with design professionalism and fashionable products. There are no requirements that Certified Kitchen Designers earn credits annually in business management or financial management to retain their professional designation. There is no demand for an industry business school.
Kitchen and bath design firm owners have no way of knowing how their company’s financial performance compares to others – or where they should begin to improve their operations. It is for these reasons that the industry has remained so fragmented. And, sadly, it will remain fragmented until the majority of kitchen/bath dealers graduate from some form of a thorough education in business management.
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