Circular Cooking Surface

The Viking 500 Series grill and cart from Viking Range Corp. features 29,000 BTU stainless steel burners and black ceramic briquettes for even, quick heat distribution. A TruSear infrared burner provides intense heat for searing. The grill also features a rotisserie system, porcelain-coated grill grates, cast metal knobs, halogen canopy lighting and individual LED lights above each control knob.

Monogram professional outdoor grills from GE Appliances have been redesigned, with build-in and freestanding models available in sizes from 30" to 54". The grills feature 125,000 BTUs of power delivered via the Gourmet Radiant baffle system above U-tube burners for even heat distribution. A 23,000 BTU ceramic infrared searing burner can flash carmelize the outside of food. Side burners, infrared rotisserie, smoker box and integrated illumination are also available. 

The Cal Flame Premium Series 4-Burner Grill from Cal Spas features a range of standard features, including: grill lights, rotisserie, griddle, smoke tray, stainless steel burners and cover. The grill offers a total of 60,000 BTU.

With the Kalamazoo Outdoor Gourmet's Hybrid Fire Grill, the user can cook with gas, wood or charcoal either separately or all at the same time just by opening a drawer. The company's assortment features three grill sizes and three models within each size, including freestanding and built-in versions.

The Teppanyaki Grill Island from Cook-N-Dine features an integrated 44" dual-burner teppanyaki grill cooktop, dual downdraft and accessories. The grill cooktops feature patented Shallow-Dip-Technology by CDS-Design that bows when in use and reverts to flat when off.

Kalamazoo Outdoor Gourmet introduces its assortment of 12 newly redesigned Hybrid Fire Grills, which combine the convenience of a gas grill with the superior heat characteristics of a charcoal grill and the flavor of a wood grill or smoker. H-shaped, custom-cast, brass Dragon Burners deliver more linear control zones, with each 25,000-BTU burner tailoring the heat to a specific section of the cooking area. The grills also feature a dedicated ignition burner to fire the main burners.

Outdoor Greatroom Co. provides fully customizable kitchen for outdoor use. Homeowners can choose refrigerators, doors and drawers for storage, a side burner for side dishes and a sink, along with a custom grill. Finishes range from stucco and tile to natural stone and granite. Shown is the St. Martin custom outdoor kitchen with granite tile top.

The Viking Outdoor Ultra Premium 500 Series Gas Grills from Viking Range Corp. feature a polished edge canopy, along with stainless steel knobs, work area, handle and end caps. Designed to be installed into a Viking grill cart or built into custom outdoor cabinetry, the grills are available in 54", 30" and 42" widths. Cooking amenities include a total of 29,000 BTUs of heat, a Black Diamond ceramic briquette heat distribution system and 30,000 BTU infrared burner option.

Kalamazoo Outdoor Gourmet's hybrid grills cook with gas, charcoal or wood. The fuels can be changed out easily in the grill drawer. When empty, the Hybrid Fire Grilling Drawer’s perforations and angled design diffuse the burner’s heat for gas-only cooking. Users can change the grilling experience by placing a bed of charcoal or wood in the drawer.

The Lynx collection from Lynx Professional Grills includes grills for the outdoor kitchen. Each piece is precision-made and finished by hand, with industry first like cast brass burners. In addition to the grills, the firm offers a complete line of complementary products.